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PostHeaderIcon Fruit Salad with Creamy Citrus Salad Dressing

fruit salad with citrus dressing
American FlagServe this fruit salad with any meat dish in place of a green salad. Use any combination of fruits that you have on hand… your choice. The creamy citrus dressing adds the extra flavors and “dresses” the fruits.
 

fruit salad with citrus dressing Variation #1

Fruit Salad #2Variation #2 before dressing has been added

Fruit Salad #2 Variation #2 with Creamy Citrus Salad Dressing

Variation #1 
Ingredients:
Serves

  • 1 apple diced
  • 1 banana sliced
  • 1/2 C red seedless grapes
  • 1 small can pineapple tidbits, drained

Variation #2
Ingredients:
Serves 5

  • 1 apple diced
  • 1/2 C red seedless grapes cut in half lengthwise
  • 1/2 C white seedless grapes cut in half lengthwise
  • 1 small can pineapple tidbits, drained
  • 1/4 C chopped pecans
  • 1 small can mandarin oranges, drained

Do this:
Cut grapes in half lengthwise and put all fruits in a large bowl. Pour the citrus salad dressing on fruits and gently fold with rubber spatula. Refrigerate until ready to serve.

Creamy Citrus Salad Dressing:

  • zest of 1 orange
  • juice of 1/2 orange
  • juice of 1/2 lemon
  • 3 T honey
  • 1/2 C creme fraiche

Combine all ingredients in small bowl and blend with fruit.

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